Since 2008
Our Story
A Passion Forged
A Passion Forged
in the Kitchen
Maison Noir was born from a single conviction: that great food is an act of love. Founded by Chef Élise Moreau after two decades in Paris's most celebrated kitchens, our restaurant is a love letter to the craft of cooking.
Every dish on our menu is a testament to the finest seasonal ingredients, sourced from trusted local farms and artisan producers. We believe in letting the ingredients speak — with a French accent and a modern soul.
Our intimate 40-seat dining room is designed to make every occasion feel like a celebration, whether you're marking a milestone or simply savouring a Tuesday evening.
16
Years of Excellence
2★
Michelin Stars
40k+
Happy Guests
